Very seldom do we indulge in sugar-laden desserts. Even though I love to cook, desserts are my least favorite foods to prepare. I think because a person needs to be very exact when baking desserts, and I am NOT an exact recipe follower. I prefer to dump a little of this and that and tweak a little here and there. So I am starting a new blog tradition of Simplicity Saturday! I will post a super simple yet nutritious dish that you can prepare in just minutes…no long lengthy recipes and tireless directions to follow.
Simply cut up fresh mango, papaya, kiwi and pineapple. Top with shredded coconut. God’s beautiful created fruit…no additives and no preservatives!
Serve in some style of glass bowl or goblet so the colors are visible!
i was born in a tropical place which different fruits is always available, we usually mix different kind of food to create a tropical fruit salad…I usually put condense milk on fruit salad and serve it cold.
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ooohhh….that would add a rich creaminess!